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Seriously Elevated Grub

Smash burgers, hand-breaded chicken, and ice-cold craft beverages at two locations in Wyoming & South Dakota.

101 S. Warren Ave, Gillette, WY 82716

(307) 257-2198

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Quality Ingredients. No Shortcuts.

At Ranch & Roost, we keep things simple: great burgers, crispy chicken, fresh-cut fries, and straightforward food made well. We grind our beef fresh daily, hand cut our fries in-house, and make our sauces from scratch. We use fresh, never frozen chicken and American beef, fry in beef tallow, and keep seed oils to a minimum whenever possible. Located next to Big Lost Meadery on Warren Ave., we focus on quality ingredients, strong flavors, and doing the basics better.

Downtown on Warren Avenue

  • Outdoor Patio
  • Big Lost Meadery On-Tap
  • Dine-In & Takeout
  • Seasonal Live Music
  • Regionally Sourced Beef Ground In-House
  • Fries Cut Daily & Fried to Order
  • Free Range Chicken Breaded by Hand
  • Sauces Made from Scratch In-House
GILLETTE SPECIAL

BUFFALO WINGS

Meaty, crispy, and saucy! These wings come tossed in your choice of our house made sauces! Happy hour between 3pm - 6pm for half off wings!

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Bulldog in a plaid bandana

It's what's inside that counts

Our Story

What started as a dream between two friends in Gillette, Wyoming has grown into something bigger than we ever imagined. Ranch & Roost was born from a simple belief — that great food doesn’t need to be complicated, but it does need to be made with care.

Every smash burger starts with regionally sourced beef, ground fresh and smashed to perfection on a screaming-hot flat top. Our chicken is hand-breaded to order — never frozen, never pre-made. And our hand-cut fries? They start as whole potatoes every single morning.

From our original outpost on Warren Avenue in Gillette to our lakefront location in Sioux Falls, we bring the same scratch-made obsession to every plate. We partnered with Big Lost Meadery to pour Wyoming-made craft meads and beer on tap, brewed right on-site, because we believe what you drink should be just as intentional as what you eat.

Ranch & Roost isn’t just a restaurant — it’s a gathering place for people who believe food tastes better when it’s made by people who give a damn.

Watch what makes Ranch and Roost different

The Three Pillars of Excellent Grub

  1. Regionally Sourced Beef

    Our custom-blend pasture raised beef is smashed with severe aggression on screaming-hot flat tops. It forms that insane lacy, crispy crust that locks in maximum juice.

  2. Hand-Breaded Clucks

    Crispy chicken tenders dredged in heavily seasoned flour and fried to perfect crunch. No pre-cooked freezer junk here.

  3. Hand-Cut Spuds

    Whole Idaho potatoes washed, cut, and double-fried in-house every single morning. Crispy outside, fluffy inside, dusted with real sea salt and spices.

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Hungry yet?

Slow down with friends and family over elevated grub, craft drinks, and a comfortable atmosphere in the heart of downtown Gillette. With outdoor plaza seating, live music in the summer, and indoor seating inside Big Lost Meadery year-round, Ranch & Roost is built for easy nights, good conversation, and gathering around great food.

  • Smash burger and craft beer
  • Nashville hot chicken sandwich
  • Fresh sandwiches ready to serve
  • A hearty stacked sandwich

Visit us in Gillette

101 S. Warren Ave, Gillette, WY 82716 Sun–Thu 11AM–8PM · Fri–Sat 11AM–9PM Today: 11am–9pm

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